A casual neighborhood sushi-ya focused on mid-western sushi fare in an intimate “heart of Tokyo” environment. With an approachable wine, beer and sake list as well as daily specials flown from Japan and a menu of inspired tasting plates, Yoshitomo bridges the gap between everyday sushi and “high end”

Ota is a private omakase table housed within Yoshitomo serving modern “midwest” edomae style sushi. A multi-course experience previously only available in the great sushi cities of the world, we strive to serve only the best and have gone to great lengths to source virtually every ingredient from Japan.

* Ota is currently open on a very limited reservation schedule, please contact us for more information and waitlist.